Quick recipe is so ch-easy

WE like stretching your imagination… not your budget!

So why not give this quick-fix recipe, which works out at under a fiver and takes less than 30 minutes to prepare, a go?

Macaroni cheese with ham and sweetcorn (£4.54 for four servings)

This is what you need:

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300g macaroni

120g Philadelphia Light

150ml semi-skimmed milk

75g reduced fat grated cheddar cheese

198g can no added salt or sugar sweetcorn, drained

75g lean ham, cut into cubes

This is what you do:

1. Preheat the oven to 190°C, gas mark 5. Cook the macaroni according to instructions on pack. While it is cooking mix the Philly with the milk and half of the cheddar.

2. Drain the pasta and return to the pan, mix with the Philly mixture, sweetcorn and ham. Turn into a greased ovenproof dish and top with the remaining cheese.

3. Bake in the preheated oven for 15 minutes until light golden brown.

Nutritional Information (per portion)

Energy 1788kJ/427kcal

Protein 23.4g

Fat 9g, 5g of which saturates

Carbohydrate 66.9g

Roasted vegetable pasta (£4.64 for four servings)